Complete Nutritional Information of 'Beef New Zealand Imported Oyster Blade Separable Lean Only Raw'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 155
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
8g
12%
Saturated Fat
3g
15%
Trans Fat
0g
Cholesterol
56mg
19%
Sodium
59mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes Added Sugars
0g
0%
Protein
22g
Vitamin D
0mcg
0%
Calcium
4mg
0%
Iron
2mg
11%
Potassium
297mg
6%
Magnesium
0mg
0%

Amino Acids

Tryptophan229mg
Threonine791mg
Isoleucine908mg
Leucine1647mg
Lysine1729mg
Methionine718mg

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Beef New Zealand Imported Oyster Blade Separable Lean Only Raw"

Food Name: Beef New Zealand Imported Oyster Blade Separable Lean Only Raw
Food Group: Meats
Macronutrients
Calories (kcal): 155Total Fat (g): 8
Protein (g): 22Water (g): 72
Fats
Saturated Fat (g): 3Cholesterol (mg): 56
Monounsaturated Fat (mg): 2648Polyunsaturated Fat (mg): 268
Omega-3 (mg): 112Omega-6 (mg): 192
ALA (18:3 n-3) (mg): 59EPA (20:5 n-3) (mg): 16
DPA (22:5 n-3) (mg): 24DHA (22:6 n-3) (mg): 13
Vitamins
Vitamin A (IU): 41Vitamin A (RAE) (mcg): 12
Vitamin D (IU): 7Niacin/B3 (mg): 2
Pantothenic Acid/B5 (mg): 1
Minerals
Calcium (mg): 4Iron (mg): 2
Magnesium (mg): 18Phosphorus (mg): 158
Potassium (mg): 297Sodium (mg): 59
Zinc (mg): 5Selenium (mcg): 2
Amino Acids
Tryptophan (mg): 229Threonine (mg): 791
Isoleucine (mg): 908Leucine (mg): 1647
Lysine (mg): 1729Methionine (mg): 718
Phenylalanine (mg): 849Tyrosine (mg): 735
Valine (mg): 964Arginine (mg): 1436
Histidine (mg): 787Alanine (mg): 1136
Glutamic Acid (mg): 3045Glycine (mg): 1189
Proline (mg): 701Serine (mg): 767
Other Compounds
Retinol (mcg): 12PRAL Score: 10

Key Nutrition Facts about Beef New Zealand Imported Oyster Blade Separable Lean Only Raw

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Beef New Zealand Imported Oyster Blade Separable Lean Only Raw'?

100 grams of 'Beef New Zealand Imported Oyster Blade Separable Lean Only Raw' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 22g (around 44% of daily requirement),
Carbohydrates – 0g (around 0% of daily requirement),
Fat – 8g (around 10% of daily requirement).

It is typically higher in Protein while lower in Carbohydrates, making it more suitable for diets that are high-protein and also suitable for those requiring low Carbohydrates intake.

How many calories are in 100 grams of 'Beef New Zealand Imported Oyster Blade Separable Lean Only Raw'?

A 100-gram serving of 'Beef New Zealand Imported Oyster Blade Separable Lean Only Raw' provides around 155 kcal of energy. The majority of the calories come from protein, based on its macronutrient composition. This contributes approximately 8% of an average 2000 kcal daily diet, making it a moderate-calorie food choice.

Is 'Beef New Zealand Imported Oyster Blade Separable Lean Only Raw' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Beef New Zealand Imported Oyster Blade Separable Lean Only Raw' is mainly a source of protein. It contains 22g protein, 0g carbs, and 8g fat, making it suitable for diets focused on protein.

Does 'Beef New Zealand Imported Oyster Blade Separable Lean Only Raw' contain calcium, potassium, iron, and other essential minerals?

'Beef New Zealand Imported Oyster Blade Separable Lean Only Raw' is a good source of the following minerals per 100g:
Zinc (mg): 5 mg (45% DV).

'Beef New Zealand Imported Oyster Blade Separable Lean Only Raw' contains low amounts of the following minerals per 100g:
Calcium (mg): 4 mg (0% DV),
Iron (mg): 2 mg (11% DV),
Potassium (mg): 297 mg (6% DV),
Magnesium (mg): 18 mg (4% DV),
Phosphorus (mg): 158 mg (13% DV),
Selenium (mcg): 2 mcg (4% DV),
Sodium (mg): 59 mg (3% DV).

Which vitamins are present in Beef New Zealand Imported Oyster Blade Separable Lean Only Raw in significant amounts?

'Beef New Zealand Imported Oyster Blade Separable Lean Only Raw' is a good source of the following vitamins per 100g:
Vitamin B12 (mcg): 2 mcg (83% DV).

It provides an average amount of:
Pantothenic Acid/B5 (mg): 1 mg (20% DV).

'Beef New Zealand Imported Oyster Blade Separable Lean Only Raw' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 12 mcg (1% DV),
Vitamin A (IU): 41 IU (1% DV),
Vitamin D (IU): 7 IU (1% DV),
Niacin/B3 (mg): 2 mg (13% DV).

Which nutrients in 'Beef New Zealand Imported Oyster Blade Separable Lean Only Raw' may be harmful if consumed in excess?

'Beef New Zealand Imported Oyster Blade Separable Lean Only Raw' does not contain significant amounts of commonly overconsumed nutrients per 100g.