Complete Nutritional Information of 'Spinach Cooked From Canned With Cheese Sauce'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 58
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
3g
5%
Saturated Fat
1g
5%
Trans Fat
0g
Cholesterol
2mg
1%
Sodium
383mg
16%
Total Carbohydrate
5g
2%
Dietary Fiber
2g
8%
Total Sugars
2g
Includes Added Sugars
0g
0%
Protein
3g
Vitamin D
0mcg
0%
Calcium
124mg
10%
Iron
2mg
11%
Potassium
292mg
6%
Magnesium
0mg
0%

Amino Acids

TryptophanNA
ThreonineNA
IsoleucineNA
LeucineNA
LysineNA
MethionineNA

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Spinach Cooked From Canned With Cheese Sauce"

Food Name: Spinach Cooked From Canned With Cheese Sauce
Food Group: Vegetables
Macronutrients
Calories (kcal): 58Total Fat (g): 3
Protein (g): 3Carbohydrates (g): 5
Sugars (g): 2Fiber (g): 2
Net Carbs (g): 3Water (g): 87
Fats
Saturated Fat (g): 1Cholesterol (mg): 2
Monounsaturated Fat (mg): 1246Polyunsaturated Fat (mg): 953
Omega-3 (mg): 169Omega-6 (mg): 783
Vitamins
Vitamin A (RAE) (mcg): 381Vitamin C (mg): 10
Vitamin E (mg): 1Vitamin K (mcg): 332
Folate/B9 (mcg): 69Folic Acid (mcg): 1
Food Folate (mcg): 68Folate DFE (mcg): 70
Minerals
Calcium (mg): 124Iron (mg): 2
Magnesium (mg): 59Phosphorus (mg): 59
Potassium (mg): 292Sodium (mg): 383
Selenium (mcg): 2
Other Compounds
Choline (mg): 17Retinol (mcg): 29
Beta-Carotene (mcg): 4233Lutein + Zeaxanthin (mcg): 7601
PRAL Score: -6

Key Nutrition Facts about Spinach Cooked From Canned With Cheese Sauce

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Spinach Cooked From Canned With Cheese Sauce'?

100 grams of 'Spinach Cooked From Canned With Cheese Sauce' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 3g (around 6% of daily requirement),
Carbohydrates – 5g (around 2% of daily requirement),
Fat – 3g (around 4% of daily requirement).

It is typically higher in Carbohydrates while lower in Fat, making it more suitable for diets that are high-carb and also suitable for those requiring low Fat intake.

How many calories are in 100 grams of 'Spinach Cooked From Canned With Cheese Sauce'?

A 100-gram serving of 'Spinach Cooked From Canned With Cheese Sauce' provides around 58 kcal of energy. The majority of the calories come from fat, based on its macronutrient composition. This contributes approximately 3% of an average 2000 kcal daily diet, making it a low-calorie food choice.

Is 'Spinach Cooked From Canned With Cheese Sauce' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Spinach Cooked From Canned With Cheese Sauce' is mainly a source of carbohydrates. It contains 3g protein, 5g carbs, and 3g fat, making it suitable for diets focused on carbohydrates.

Does 'Spinach Cooked From Canned With Cheese Sauce' contain calcium, potassium, iron, and other essential minerals?

It is also an average source of:
Sodium (mg): 383 mg (17% DV).

'Spinach Cooked From Canned With Cheese Sauce' contains low amounts of the following minerals per 100g:
Calcium (mg): 124 mg (10% DV),
Iron (mg): 2 mg (11% DV),
Potassium (mg): 292 mg (6% DV),
Magnesium (mg): 59 mg (14% DV),
Phosphorus (mg): 59 mg (5% DV),
Selenium (mcg): 2 mcg (4% DV).

Which vitamins are present in Spinach Cooked From Canned With Cheese Sauce in significant amounts?

'Spinach Cooked From Canned With Cheese Sauce' is a good source of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 381 mcg (42% DV),
Vitamin K (mcg): 332 mcg (277% DV).

It provides an average amount of:
Folate/B9 (mcg): 69 mcg (17% DV),
Food Folate (mcg): 68 mcg (17% DV),
Folate DFE (mcg): 70 mcg (18% DV).

'Spinach Cooked From Canned With Cheese Sauce' contains small to moderate amounts of the following vitamins per 100g:
Vitamin C (mg): 10 mg (11% DV),
Vitamin E (mg): 1 mg (7% DV),
Folic Acid (mcg): 1 mcg (0% DV).

Which nutrients in 'Spinach Cooked From Canned With Cheese Sauce' may be harmful if consumed in excess?

'Spinach Cooked From Canned With Cheese Sauce' does not contain significant amounts of commonly overconsumed nutrients per 100g.