Complete Nutritional Information of 'Soup Vegetarian Vegetable Canned Condensed'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 59
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
2g
3%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
516mg
22%
Total Carbohydrate
10g
3%
Dietary Fiber
1g
4%
Total Sugars
3g
Includes Added Sugars
0g
0%
Protein
2g
Vitamin D
0mcg
0%
Calcium
17mg
1%
Iron
1mg
6%
Potassium
171mg
4%
Magnesium
0mg
0%

Amino Acids

Tryptophan12mg
Threonine61mg
Isoleucine81mg
Leucine121mg
Lysine81mg
Methionine20mg

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Soup Vegetarian Vegetable Canned Condensed"

Food Name: Soup Vegetarian Vegetable Canned Condensed
Food Group: Soups and Sauces
Macronutrients
Calories (kcal): 59Total Fat (g): 2
Protein (g): 2Carbohydrates (g): 10
Sugars (g): 3Fiber (g): 1
Net Carbs (g): 9Water (g): 85
Fats
Monounsaturated Fat (mg): 680Polyunsaturated Fat (mg): 590
Omega-3 (mg): 40Omega-6 (mg): 550
Vitamins
Vitamin A (IU): 2842Vitamin A (RAE) (mcg): 142
Vitamin C (mg): 1Vitamin E (mg): 1
Vitamin K (mcg): 4Niacin/B3 (mg): 1
Folate/B9 (mcg): 9Food Folate (mcg): 9
Folate DFE (mcg): 9
Minerals
Calcium (mg): 17Iron (mg): 1
Magnesium (mg): 6Phosphorus (mg): 28
Potassium (mg): 171Sodium (mg): 516
Selenium (mcg): 4
Amino Acids
Tryptophan (mg): 12Threonine (mg): 61
Isoleucine (mg): 81Leucine (mg): 121
Lysine (mg): 81Methionine (mg): 20
Cystine (mg): 20Phenylalanine (mg): 81
Tyrosine (mg): 40Valine (mg): 81
Arginine (mg): 81Histidine (mg): 40
Alanine (mg): 81Aspartic Acid (mg): 162
Glutamic Acid (mg): 364Glycine (mg): 61
Proline (mg): 121Serine (mg): 61
Other Compounds
Choline (mg): 8Beta-Carotene (mcg): 1500
Alpha-Carotene (mcg): 410Lycopene (mcg): 1930
Lutein + Zeaxanthin (mcg): 160PRAL Score: -2

Key Nutrition Facts about Soup Vegetarian Vegetable Canned Condensed

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Soup Vegetarian Vegetable Canned Condensed'?

100 grams of 'Soup Vegetarian Vegetable Canned Condensed' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 2g (around 4% of daily requirement),
Carbohydrates – 10g (around 4% of daily requirement),
Fat – 2g (around 3% of daily requirement).

It is typically higher in Carbohydrates while lower in Fat, making it more suitable for diets that are high-carb and also suitable for those requiring low Fat intake.

How many calories are in 100 grams of 'Soup Vegetarian Vegetable Canned Condensed'?

A 100-gram serving of 'Soup Vegetarian Vegetable Canned Condensed' provides around 59 kcal of energy. The majority of the calories come from carbohydrates, based on its macronutrient composition. This contributes approximately 3% of an average 2000 kcal daily diet, making it a low-calorie food choice.

Is 'Soup Vegetarian Vegetable Canned Condensed' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Soup Vegetarian Vegetable Canned Condensed' is mainly a source of carbohydrates. It contains 2g protein, 10g carbs, and 2g fat, making it suitable for diets focused on carbohydrates.

Does 'Soup Vegetarian Vegetable Canned Condensed' contain calcium, potassium, iron, and other essential minerals?

It is also an average source of:
Sodium (mg): 516 mg (22% DV).

'Soup Vegetarian Vegetable Canned Condensed' contains low amounts of the following minerals per 100g:
Calcium (mg): 17 mg (1% DV),
Iron (mg): 1 mg (6% DV),
Potassium (mg): 171 mg (4% DV),
Magnesium (mg): 6 mg (1% DV),
Phosphorus (mg): 28 mg (2% DV),
Selenium (mcg): 4 mcg (7% DV).

Which vitamins are present in Soup Vegetarian Vegetable Canned Condensed in significant amounts?

'Soup Vegetarian Vegetable Canned Condensed' is a good source of the following vitamins per 100g:
Vitamin A (IU): 2842 IU (95% DV).

It provides an average amount of:
Vitamin A (RAE) (mcg): 142 mcg (16% DV).

'Soup Vegetarian Vegetable Canned Condensed' contains small to moderate amounts of the following vitamins per 100g:
Vitamin C (mg): 1 mg (1% DV),
Vitamin E (mg): 1 mg (7% DV),
Vitamin K (mcg): 4 mcg (3% DV),
Niacin/B3 (mg): 1 mg (6% DV),
Folate/B9 (mcg): 9 mcg (2% DV),
Food Folate (mcg): 9 mcg (2% DV),
Folate DFE (mcg): 9 mcg (2% DV).

Which nutrients in 'Soup Vegetarian Vegetable Canned Condensed' may be harmful if consumed in excess?

It also contains moderate levels of:
Sodium (mg): 516 mg (22% of max recommended).