Complete Nutritional Information of 'Salad Dressing Ranch Dressing Reduced Fat'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 196
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
12g
18%
Saturated Fat
1g
5%
Trans Fat
0g
Cholesterol
16mg
5%
Sodium
1120mg
47%
Total Carbohydrate
21g
7%
Dietary Fiber
1g
4%
Total Sugars
4g
Includes Added Sugars
0g
0%
Protein
1g
Vitamin D
0mcg
0%
Calcium
40mg
3%
Iron
1mg
6%
Potassium
132mg
3%
Magnesium
0mg
0%

Amino Acids

TryptophanNA
ThreonineNA
IsoleucineNA
LeucineNA
LysineNA
MethionineNA

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Salad Dressing Ranch Dressing Reduced Fat"

Food Name: Salad Dressing Ranch Dressing Reduced Fat
Food Group: Fats and Oils
Macronutrients
Calories (kcal): 196Total Fat (g): 12
Protein (g): 1Carbohydrates (g): 21
Sugars (g): 4Fiber (g): 1
Net Carbs (g): 20Water (g): 62
Fats
Saturated Fat (g): 1Cholesterol (mg): 16
Monounsaturated Fat (mg): 2794Polyunsaturated Fat (mg): 4213
Omega-3 (mg): 527Omega-6 (mg): 3685
ALA (18:3 n-3) (mg): 527
Vitamins
Vitamin A (IU): 67Vitamin A (RAE) (mcg): 18
Vitamin C (mg): 1Vitamin E (mg): 2
Vitamin K (mcg): 35Pantothenic Acid/B5 (mg): 1
Folate/B9 (mcg): 4Food Folate (mcg): 4
Folate DFE (mcg): 4
Minerals
Calcium (mg): 40Iron (mg): 1
Magnesium (mg): 6Phosphorus (mg): 193
Potassium (mg): 132Sodium (mg): 1120
Zinc (mg): 1Selenium (mcg): 3
Fluoride (mcg): 29
Other Compounds
Retinol (mcg): 17Beta-Carotene (mcg): 4
Alpha-Carotene (mcg): 2Lutein + Zeaxanthin (mcg): 49
PRAL Score: 4
Sugars and Carbohydrates
Sucrose (g): 1Glucose (g): 1
Fructose (g): 1Lactose (g): 1
Starch (g): 6

Key Nutrition Facts about Salad Dressing Ranch Dressing Reduced Fat

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Salad Dressing Ranch Dressing Reduced Fat'?

100 grams of 'Salad Dressing Ranch Dressing Reduced Fat' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 1g (around 2% of daily requirement),
Carbohydrates – 21g (around 8% of daily requirement),
Fat – 12g (around 15% of daily requirement).

It is typically higher in Carbohydrates while lower in Protein, making it more suitable for diets that are high-carb and also suitable for those requiring low Protein intake.

How many calories are in 100 grams of 'Salad Dressing Ranch Dressing Reduced Fat'?

A 100-gram serving of 'Salad Dressing Ranch Dressing Reduced Fat' provides around 196 kcal of energy. The majority of the calories come from fat, based on its macronutrient composition. This contributes approximately 10% of an average 2000 kcal daily diet, making it a moderate-calorie food choice.

Is 'Salad Dressing Ranch Dressing Reduced Fat' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Salad Dressing Ranch Dressing Reduced Fat' is mainly a source of carbohydrates. It contains 1g protein, 21g carbs, and 12g fat, making it suitable for diets focused on carbohydrates.

Does 'Salad Dressing Ranch Dressing Reduced Fat' contain calcium, potassium, iron, and other essential minerals?

'Salad Dressing Ranch Dressing Reduced Fat' is a good source of the following minerals per 100g:
Sodium (mg): 1120 mg (49% DV).

It is also an average source of:
Phosphorus (mg): 193 mg (15% DV).

'Salad Dressing Ranch Dressing Reduced Fat' contains low amounts of the following minerals per 100g:
Calcium (mg): 40 mg (3% DV),
Iron (mg): 1 mg (6% DV),
Potassium (mg): 132 mg (3% DV),
Magnesium (mg): 6 mg (1% DV),
Zinc (mg): 1 mg (9% DV),
Selenium (mcg): 3 mcg (5% DV),
Fluoride (mcg): 29 mcg (1% DV).

Which vitamins are present in Salad Dressing Ranch Dressing Reduced Fat in significant amounts?

'Salad Dressing Ranch Dressing Reduced Fat' is a good source of the following vitamins per 100g:
Vitamin K (mcg): 35 mcg (29% DV).

It provides an average amount of:
Pantothenic Acid/B5 (mg): 1 mg (20% DV).

'Salad Dressing Ranch Dressing Reduced Fat' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 18 mcg (2% DV),
Vitamin A (IU): 67 IU (2% DV),
Vitamin C (mg): 1 mg (1% DV),
Vitamin E (mg): 2 mg (13% DV),
Folate/B9 (mcg): 4 mcg (1% DV),
Food Folate (mcg): 4 mcg (1% DV),
Folate DFE (mcg): 4 mcg (1% DV).

Which nutrients in 'Salad Dressing Ranch Dressing Reduced Fat' may be harmful if consumed in excess?

It also contains moderate levels of:
Sodium (mg): 1120 mg (49% of max recommended).