Complete Nutritional Information of 'Romano Cheese'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 387
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
27g
42%
Saturated Fat
17g
85%
Trans Fat
0g
Cholesterol
104mg
35%
Sodium
1433mg
60%
Total Carbohydrate
4g
1%
Dietary Fiber
0g
0%
Total Sugars
1g
Includes Added Sugars
0g
0%
Protein
32g
Vitamin D
1mcg
5%
Calcium
1064mg
82%
Iron
1mg
6%
Potassium
86mg
2%
Magnesium
0mg
0%

Amino Acids

Tryptophan429mg
Threonine1171mg
Isoleucine1685mg
Leucine3071mg
Lysine2941mg
Methionine852mg

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Romano Cheese"

Food Name: Romano Cheese
Food Group: Dairy and Egg Products
Macronutrients
Calories (kcal): 387Total Fat (g): 27
Protein (g): 32Carbohydrates (g): 4
Sugars (g): 1Net Carbs (g): 4
Water (g): 31
Fats
Saturated Fat (g): 17Cholesterol (mg): 104
Monounsaturated Fat (mg): 7838Polyunsaturated Fat (mg): 593
Omega-3 (mg): 310Omega-6 (mg): 284
Vitamins
Vitamin A (IU): 415Vitamin A (RAE) (mcg): 96
Vitamin D (mcg): 1Vitamin D (IU): 20
Vitamin D3 (mcg): 1Vitamin K (mcg): 2
Folate/B9 (mcg): 7Food Folate (mcg): 7
Folate DFE (mcg): 7
Minerals
Calcium (mg): 1064Iron (mg): 1
Magnesium (mg): 41Phosphorus (mg): 760
Potassium (mg): 86Sodium (mg): 1433
Zinc (mg): 3Selenium (mcg): 15
Amino Acids
Tryptophan (mg): 429Threonine (mg): 1171
Isoleucine (mg): 1685Leucine (mg): 3071
Lysine (mg): 2941Methionine (mg): 852
Cystine (mg): 209Phenylalanine (mg): 1710
Tyrosine (mg): 1775Valine (mg): 2183
Arginine (mg): 1171Histidine (mg): 1231
Alanine (mg): 932Aspartic Acid (mg): 1989
Glutamic Acid (mg): 7302Glycine (mg): 553
Proline (mg): 3718Serine (mg): 1840
Other Compounds
Choline (mg): 15Retinol (mcg): 90
Beta-Carotene (mcg): 69PRAL Score: 27

Key Nutrition Facts about Romano Cheese

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Romano Cheese'?

100 grams of 'Romano Cheese' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 32g (around 64% of daily requirement),
Carbohydrates – 4g (around 1% of daily requirement),
Fat – 27g (around 35% of daily requirement).

It is typically higher in Protein while lower in Carbohydrates, making it more suitable for diets that are high-protein and also suitable for those requiring low Carbohydrates intake.

How many calories are in 100 grams of 'Romano Cheese'?

A 100-gram serving of 'Romano Cheese' provides around 387 kcal of energy. The majority of the calories come from fat, based on its macronutrient composition. This contributes approximately 19% of an average 2000 kcal daily diet, making it a calorie-dense food choice.

Is 'Romano Cheese' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Romano Cheese' is mainly a source of protein. It contains 32g protein, 4g carbs, and 27g fat, making it suitable for diets focused on protein.

Does 'Romano Cheese' contain calcium, potassium, iron, and other essential minerals?

'Romano Cheese' is a good source of the following minerals per 100g:
Calcium (mg): 1064 mg (82% DV),
Phosphorus (mg): 760 mg (61% DV),
Zinc (mg): 3 mg (27% DV),
Selenium (mcg): 15 mcg (27% DV),
Sodium (mg): 1433 mg (62% DV).

'Romano Cheese' contains low amounts of the following minerals per 100g:
Iron (mg): 1 mg (6% DV),
Potassium (mg): 86 mg (2% DV),
Magnesium (mg): 41 mg (10% DV).

Which vitamins are present in Romano Cheese in significant amounts?

'Romano Cheese' is a good source of the following vitamins per 100g:
Vitamin B12 (mcg): 1 mcg (42% DV).

'Romano Cheese' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 96 mcg (11% DV),
Vitamin A (IU): 415 IU (14% DV),
Vitamin D (mcg): 1 mcg (5% DV),
Vitamin D (IU): 20 IU (3% DV),
Vitamin D3 (mcg): 1 mcg (5% DV),
Vitamin K (mcg): 2 mcg (2% DV),
Folate/B9 (mcg): 7 mcg (2% DV),
Food Folate (mcg): 7 mcg (2% DV),
Folate DFE (mcg): 7 mcg (2% DV).

Which nutrients in 'Romano Cheese' may be harmful if consumed in excess?

'Romano Cheese' contains potentially high-risk amounts of the following nutrients per 100g:
Saturated Fat (g): 17 g (85% of max recommended),
Sodium (mg): 1433 mg (62% of max recommended).

It also contains moderate levels of:
Cholesterol (mg): 104 mg (35% of max recommended).