Complete Nutritional Information of 'Pretzels Soft Ready-To-Eat Coated Or Flavored'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 365
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
8g
12%
Saturated Fat
4g
20%
Trans Fat
0g
Cholesterol
13mg
4%
Sodium
898mg
37%
Total Carbohydrate
66g
22%
Dietary Fiber
2g
8%
Total Sugars
0g
Includes Added Sugars
0g
0%
Protein
8g
Vitamin D
0mcg
0%
Calcium
30mg
2%
Iron
4mg
22%
Potassium
84mg
2%
Magnesium
0mg
0%

Amino Acids

TryptophanNA
ThreonineNA
IsoleucineNA
LeucineNA
LysineNA
MethionineNA

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Pretzels Soft Ready-To-Eat Coated Or Flavored"

Food Name: Pretzels Soft Ready-To-Eat Coated Or Flavored
Food Group: Snacks
Macronutrients
Calories (kcal): 365Total Fat (g): 8
Protein (g): 8Carbohydrates (g): 66
Fiber (g): 2Net Carbs (g): 64
Water (g): 14
Fats
Saturated Fat (g): 4Cholesterol (mg): 13
Monounsaturated Fat (mg): 2392Polyunsaturated Fat (mg): 1064
Omega-3 (mg): 119Omega-6 (mg): 943
Vitamins
Vitamin A (RAE) (mcg): 41Vitamin E (mg): 1
Vitamin K (mcg): 3Niacin/B3 (mg): 4
Folate/B9 (mcg): 22Food Folate (mcg): 22
Folate DFE (mcg): 22
Minerals
Calcium (mg): 30Iron (mg): 4
Magnesium (mg): 20Phosphorus (mg): 79
Potassium (mg): 84Sodium (mg): 898
Zinc (mg): 1Selenium (mcg): 16
Other Compounds
Choline (mg): 18Retinol (mcg): 41
Beta-Carotene (mcg): 10Lutein + Zeaxanthin (mcg): 16
PRAL Score: 4

Key Nutrition Facts about Pretzels Soft Ready-To-Eat Coated Or Flavored

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Pretzels Soft Ready-To-Eat Coated Or Flavored'?

100 grams of 'Pretzels Soft Ready-To-Eat Coated Or Flavored' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 8g (around 16% of daily requirement),
Carbohydrates – 66g (around 24% of daily requirement),
Fat – 8g (around 10% of daily requirement).

It is typically higher in Carbohydrates while lower in Fat, making it more suitable for diets that are high-carb and also suitable for those requiring low Fat intake.

How many calories are in 100 grams of 'Pretzels Soft Ready-To-Eat Coated Or Flavored'?

A 100-gram serving of 'Pretzels Soft Ready-To-Eat Coated Or Flavored' provides around 365 kcal of energy. The majority of the calories come from carbohydrates, based on its macronutrient composition. This contributes approximately 18% of an average 2000 kcal daily diet, making it a calorie-dense food choice.

Is 'Pretzels Soft Ready-To-Eat Coated Or Flavored' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Pretzels Soft Ready-To-Eat Coated Or Flavored' is mainly a source of carbohydrates. It contains 8g protein, 66g carbs, and 8g fat, making it suitable for diets focused on carbohydrates.

Does 'Pretzels Soft Ready-To-Eat Coated Or Flavored' contain calcium, potassium, iron, and other essential minerals?

'Pretzels Soft Ready-To-Eat Coated Or Flavored' is a good source of the following minerals per 100g:
Selenium (mcg): 16 mcg (29% DV),
Sodium (mg): 898 mg (39% DV).

It is also an average source of:
Iron (mg): 4 mg (22% DV).

'Pretzels Soft Ready-To-Eat Coated Or Flavored' contains low amounts of the following minerals per 100g:
Calcium (mg): 30 mg (2% DV),
Potassium (mg): 84 mg (2% DV),
Magnesium (mg): 20 mg (5% DV),
Phosphorus (mg): 79 mg (6% DV),
Zinc (mg): 1 mg (9% DV).

Which vitamins are present in Pretzels Soft Ready-To-Eat Coated Or Flavored in significant amounts?

'Pretzels Soft Ready-To-Eat Coated Or Flavored' is a good source of the following vitamins per 100g:
Niacin/B3 (mg): 4 mg (25% DV).

'Pretzels Soft Ready-To-Eat Coated Or Flavored' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 41 mcg (5% DV),
Vitamin E (mg): 1 mg (7% DV),
Vitamin K (mcg): 3 mcg (3% DV),
Folate/B9 (mcg): 22 mcg (6% DV),
Food Folate (mcg): 22 mcg (6% DV),
Folate DFE (mcg): 22 mcg (6% DV).

Which nutrients in 'Pretzels Soft Ready-To-Eat Coated Or Flavored' may be harmful if consumed in excess?

It also contains moderate levels of:
Saturated Fat (g): 4 g (20% of max recommended),
Sodium (mg): 898 mg (39% of max recommended).