Complete Nutritional Information of 'Pinto Bean Soup Home Recipe Canned Or Ready-To-Serve'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 142
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
1g
2%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
4mg
1%
Sodium
244mg
10%
Total Carbohydrate
24g
8%
Dietary Fiber
6g
24%
Total Sugars
1g
Includes Added Sugars
0g
0%
Protein
9g
Vitamin D
0mcg
0%
Calcium
42mg
3%
Iron
2mg
11%
Potassium
424mg
9%
Magnesium
0mg
0%

Amino Acids

TryptophanNA
ThreonineNA
IsoleucineNA
LeucineNA
LysineNA
MethionineNA

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Pinto Bean Soup Home Recipe Canned Or Ready-To-Serve"

Food Name: Pinto Bean Soup Home Recipe Canned Or Ready-To-Serve
Food Group: Soups and Sauces
Macronutrients
Calories (kcal): 142Total Fat (g): 1
Protein (g): 9Carbohydrates (g): 24
Sugars (g): 1Fiber (g): 6
Net Carbs (g): 18Water (g): 64
Fats
Cholesterol (mg): 4Monounsaturated Fat (mg): 345
Polyunsaturated Fat (mg): 238Omega-3 (mg): 99
Omega-6 (mg): 139
Vitamins
Vitamin A (RAE) (mcg): 20Vitamin C (mg): 3
Vitamin K (mcg): 9Niacin/B3 (mg): 1
Folate/B9 (mcg): 97Food Folate (mcg): 97
Folate DFE (mcg): 97
Minerals
Calcium (mg): 42Iron (mg): 2
Magnesium (mg): 53Phosphorus (mg): 149
Potassium (mg): 424Sodium (mg): 244
Zinc (mg): 1Selenium (mcg): 11
Other Compounds
Choline (mg): 30Beta-Carotene (mcg): 196
Alpha-Carotene (mcg): 78Lutein + Zeaxanthin (mcg): 41
PRAL Score: -1

Key Nutrition Facts about Pinto Bean Soup Home Recipe Canned Or Ready-To-Serve

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Pinto Bean Soup Home Recipe Canned Or Ready-To-Serve'?

100 grams of 'Pinto Bean Soup Home Recipe Canned Or Ready-To-Serve' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 9g (around 18% of daily requirement),
Carbohydrates – 24g (around 9% of daily requirement),
Fat – 1g (around 1% of daily requirement).

It is typically higher in Carbohydrates while lower in Fat, making it more suitable for diets that are high-carb and also suitable for those requiring low Fat intake.

How many calories are in 100 grams of 'Pinto Bean Soup Home Recipe Canned Or Ready-To-Serve'?

A 100-gram serving of 'Pinto Bean Soup Home Recipe Canned Or Ready-To-Serve' provides around 142 kcal of energy. The majority of the calories come from carbohydrates, based on its macronutrient composition. This contributes approximately 7% of an average 2000 kcal daily diet, making it a low-calorie food choice.

Is 'Pinto Bean Soup Home Recipe Canned Or Ready-To-Serve' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Pinto Bean Soup Home Recipe Canned Or Ready-To-Serve' is mainly a source of carbohydrates. It contains 9g protein, 24g carbs, and 1g fat, making it suitable for diets focused on carbohydrates.

Does 'Pinto Bean Soup Home Recipe Canned Or Ready-To-Serve' contain calcium, potassium, iron, and other essential minerals?

It is also an average source of:
Selenium (mcg): 11 mcg (20% DV).

'Pinto Bean Soup Home Recipe Canned Or Ready-To-Serve' contains low amounts of the following minerals per 100g:
Calcium (mg): 42 mg (3% DV),
Iron (mg): 2 mg (11% DV),
Potassium (mg): 424 mg (9% DV),
Magnesium (mg): 53 mg (13% DV),
Phosphorus (mg): 149 mg (12% DV),
Zinc (mg): 1 mg (9% DV),
Sodium (mg): 244 mg (11% DV).

Which vitamins are present in Pinto Bean Soup Home Recipe Canned Or Ready-To-Serve in significant amounts?

It provides an average amount of:
Folate/B9 (mcg): 97 mcg (24% DV),
Food Folate (mcg): 97 mcg (24% DV),
Folate DFE (mcg): 97 mcg (24% DV).

'Pinto Bean Soup Home Recipe Canned Or Ready-To-Serve' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 20 mcg (2% DV),
Vitamin C (mg): 3 mg (3% DV),
Vitamin K (mcg): 9 mcg (8% DV),
Niacin/B3 (mg): 1 mg (6% DV).

Which nutrients in 'Pinto Bean Soup Home Recipe Canned Or Ready-To-Serve' may be harmful if consumed in excess?

'Pinto Bean Soup Home Recipe Canned Or Ready-To-Serve' does not contain significant amounts of commonly overconsumed nutrients per 100g.