Complete Nutritional Information of 'Peas And Carrots Frozen Cooked Boiled Drained With Salt'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 48
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
304mg
13%
Total Carbohydrate
10g
3%
Dietary Fiber
3g
12%
Total Sugars
4g
Includes Added Sugars
0g
0%
Protein
3g
Vitamin D
0mcg
0%
Calcium
23mg
2%
Iron
1mg
6%
Potassium
158mg
3%
Magnesium
0mg
0%

Amino Acids

Tryptophan22mg
Threonine116mg
Isoleucine112mg
Leucine179mg
Lysine175mg
Methionine44mg

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Peas And Carrots Frozen Cooked Boiled Drained With Salt"

Food Name: Peas And Carrots Frozen Cooked Boiled Drained With Salt
Food Group: Vegetables
Macronutrients
Calories (kcal): 48Protein (g): 3
Carbohydrates (g): 10Sugars (g): 4
Fiber (g): 3Net Carbs (g): 7
Water (g): 86
Fats
Monounsaturated Fat (mg): 35Polyunsaturated Fat (mg): 201
Omega-3 (mg): 36Omega-6 (mg): 164
Vitamins
Vitamin A (IU): 9514Vitamin A (RAE) (mcg): 476
Vitamin C (mg): 8Vitamin E (mg): 1
Vitamin K (mcg): 19Niacin/B3 (mg): 1
Folate/B9 (mcg): 26Food Folate (mcg): 26
Folate DFE (mcg): 26
Minerals
Calcium (mg): 23Iron (mg): 1
Magnesium (mg): 16Phosphorus (mg): 49
Potassium (mg): 158Sodium (mg): 304
Selenium (mcg): 1
Amino Acids
Tryptophan (mg): 22Threonine (mg): 116
Isoleucine (mg): 112Leucine (mg): 179
Lysine (mg): 175Methionine (mg): 44
Cystine (mg): 19Phenylalanine (mg): 113
Tyrosine (mg): 64Valine (mg): 134
Arginine (mg): 234Histidine (mg): 60
Alanine (mg): 140Aspartic Acid (mg): 294
Glutamic Acid (mg): 439Glycine (mg): 103
Proline (mg): 98Serine (mg): 103
Other Compounds
Choline (mg): 18Beta-Carotene (mcg): 4725
Alpha-Carotene (mcg): 1868Lutein + Zeaxanthin (mcg): 1538
PRAL Score: -1

Key Nutrition Facts about Peas And Carrots Frozen Cooked Boiled Drained With Salt

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Peas And Carrots Frozen Cooked Boiled Drained With Salt'?

100 grams of 'Peas And Carrots Frozen Cooked Boiled Drained With Salt' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 3g (around 6% of daily requirement),
Carbohydrates – 10g (around 4% of daily requirement),
Fat – 0g (around 0% of daily requirement).

It is typically higher in Carbohydrates while lower in Fat, making it more suitable for diets that are high-carb and also suitable for those requiring low Fat intake.

How many calories are in 100 grams of 'Peas And Carrots Frozen Cooked Boiled Drained With Salt'?

A 100-gram serving of 'Peas And Carrots Frozen Cooked Boiled Drained With Salt' provides around 48 kcal of energy. The majority of the calories come from carbohydrates, based on its macronutrient composition. This contributes approximately 2% of an average 2000 kcal daily diet, making it a low-calorie food choice.

Is 'Peas And Carrots Frozen Cooked Boiled Drained With Salt' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Peas And Carrots Frozen Cooked Boiled Drained With Salt' is mainly a source of carbohydrates. It contains 3g protein, 10g carbs, and 0g fat, making it suitable for diets focused on carbohydrates.

Does 'Peas And Carrots Frozen Cooked Boiled Drained With Salt' contain calcium, potassium, iron, and other essential minerals?

'Peas And Carrots Frozen Cooked Boiled Drained With Salt' contains low amounts of the following minerals per 100g:
Calcium (mg): 23 mg (2% DV),
Iron (mg): 1 mg (6% DV),
Potassium (mg): 158 mg (3% DV),
Magnesium (mg): 16 mg (4% DV),
Phosphorus (mg): 49 mg (4% DV),
Selenium (mcg): 1 mcg (2% DV),
Sodium (mg): 304 mg (13% DV).

Which vitamins are present in Peas And Carrots Frozen Cooked Boiled Drained With Salt in significant amounts?

'Peas And Carrots Frozen Cooked Boiled Drained With Salt' is a good source of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 476 mcg (53% DV),
Vitamin A (IU): 9514 IU (317% DV).

It provides an average amount of:
Vitamin K (mcg): 19 mcg (16% DV).

'Peas And Carrots Frozen Cooked Boiled Drained With Salt' contains small to moderate amounts of the following vitamins per 100g:
Vitamin C (mg): 8 mg (9% DV),
Vitamin E (mg): 1 mg (7% DV),
Niacin/B3 (mg): 1 mg (6% DV),
Folate/B9 (mcg): 26 mcg (7% DV),
Food Folate (mcg): 26 mcg (7% DV),
Folate DFE (mcg): 26 mcg (7% DV).

Which nutrients in 'Peas And Carrots Frozen Cooked Boiled Drained With Salt' may be harmful if consumed in excess?

'Peas And Carrots Frozen Cooked Boiled Drained With Salt' does not contain significant amounts of commonly overconsumed nutrients per 100g.