Complete Nutritional Information of 'Nectarine Cooked'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 85
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
0mg
0%
Total Carbohydrate
21g
7%
Dietary Fiber
2g
8%
Total Sugars
19g
Includes Added Sugars
0g
0%
Protein
1g
Vitamin D
0mcg
0%
Calcium
5mg
0%
Iron
0mg
0%
Potassium
170mg
4%
Magnesium
0mg
0%

Amino Acids

TryptophanNA
ThreonineNA
IsoleucineNA
LeucineNA
LysineNA
MethionineNA

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Nectarine Cooked"

Food Name: Nectarine Cooked
Food Group: Fruits
Macronutrients
Calories (kcal): 85Protein (g): 1
Carbohydrates (g): 21Sugars (g): 19
Fiber (g): 2Net Carbs (g): 20
Water (g): 77
Fats
Monounsaturated Fat (mg): 83Polyunsaturated Fat (mg): 106
Omega-3 (mg): 2Omega-6 (mg): 104
Vitamins
Vitamin A (RAE) (mcg): 12Vitamin C (mg): 4
Vitamin E (mg): 1Vitamin K (mcg): 2
Niacin/B3 (mg): 1Folate/B9 (mcg): 2
Food Folate (mcg): 2Folate DFE (mcg): 2
Minerals
Calcium (mg): 5Magnesium (mg): 8
Phosphorus (mg): 24Potassium (mg): 170
Other Compounds
Choline (mg): 6Beta-Carotene (mcg): 106
Lutein + Zeaxanthin (mcg): 92PRAL Score: -2

Key Nutrition Facts about Nectarine Cooked

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Nectarine Cooked'?

100 grams of 'Nectarine Cooked' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 1g (around 2% of daily requirement),
Carbohydrates – 21g (around 8% of daily requirement),
Fat – 0g (around 0% of daily requirement).

It is typically higher in Carbohydrates while lower in Fat, making it more suitable for diets that are high-carb and also suitable for those requiring low Fat intake.

How many calories are in 100 grams of 'Nectarine Cooked'?

A 100-gram serving of 'Nectarine Cooked' provides around 85 kcal of energy. The majority of the calories come from carbohydrates, based on its macronutrient composition. This contributes approximately 4% of an average 2000 kcal daily diet, making it a low-calorie food choice.

Is 'Nectarine Cooked' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Nectarine Cooked' is mainly a source of carbohydrates. It contains 1g protein, 21g carbs, and 0g fat, making it suitable for diets focused on carbohydrates.

Does 'Nectarine Cooked' contain calcium, potassium, iron, and other essential minerals?

'Nectarine Cooked' contains low amounts of the following minerals per 100g:
Calcium (mg): 5 mg (0% DV),
Potassium (mg): 170 mg (4% DV),
Magnesium (mg): 8 mg (2% DV),
Phosphorus (mg): 24 mg (2% DV).

Which vitamins are present in Nectarine Cooked in significant amounts?

'Nectarine Cooked' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 12 mcg (1% DV),
Vitamin C (mg): 4 mg (4% DV),
Vitamin E (mg): 1 mg (7% DV),
Vitamin K (mcg): 2 mcg (2% DV),
Niacin/B3 (mg): 1 mg (6% DV),
Folate/B9 (mcg): 2 mcg (1% DV),
Food Folate (mcg): 2 mcg (1% DV),
Folate DFE (mcg): 2 mcg (1% DV).

Which nutrients in 'Nectarine Cooked' may be harmful if consumed in excess?

'Nectarine Cooked' does not contain significant amounts of commonly overconsumed nutrients per 100g.