Complete Nutritional Information of 'Lamb New Zealand Imported Frozen Composite Of Trimmed Retail Cuts Separable Lean Only Cooked'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 206
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
9g
14%
Saturated Fat
4g
20%
Trans Fat
0g
Cholesterol
109mg
36%
Sodium
50mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes Added Sugars
0g
0%
Protein
30g
Vitamin D
0mcg
0%
Calcium
13mg
1%
Iron
2mg
11%
Potassium
188mg
4%
Magnesium
0mg
0%

Amino Acids

Tryptophan346mg
Threonine1267mg
Isoleucine1428mg
Leucine2302mg
Lysine2613mg
Methionine759mg

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Lamb New Zealand Imported Frozen Composite Of Trimmed Retail Cuts Separable Lean Only Cooked"

Food Name: Lamb New Zealand Imported Frozen Composite Of Trimmed Retail Cuts Separable Lean Only Cooked
Food Group: Meats
Macronutrients
Calories (kcal): 206Total Fat (g): 9
Protein (g): 30Water (g): 60
Fats
Saturated Fat (g): 4Cholesterol (mg): 109
Monounsaturated Fat (mg): 3480Polyunsaturated Fat (mg): 520
Omega-3 (mg): 150Omega-6 (mg): 340
Vitamins
Riboflavin/B2 (mg): 1Niacin/B3 (mg): 8
Pantothenic Acid/B5 (mg): 1
Minerals
Calcium (mg): 13Iron (mg): 2
Magnesium (mg): 22Phosphorus (mg): 246
Potassium (mg): 188Sodium (mg): 50
Zinc (mg): 4Selenium (mcg): 2
Amino Acids
Tryptophan (mg): 346Threonine (mg): 1267
Isoleucine (mg): 1428Leucine (mg): 2302
Lysine (mg): 2613Methionine (mg): 759
Cystine (mg): 353Phenylalanine (mg): 1205
Tyrosine (mg): 995Valine (mg): 1597
Arginine (mg): 1758Histidine (mg): 937
Alanine (mg): 1780Aspartic Acid (mg): 2605
Glutamic Acid (mg): 4294Glycine (mg): 1445
Proline (mg): 1241Serine (mg): 1100
Other Compounds
PRAL Score: 19

Key Nutrition Facts about Lamb New Zealand Imported Frozen Composite Of Trimmed Retail Cuts Separable Lean Only Cooked

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Lamb New Zealand Imported Frozen Composite Of Trimmed Retail Cuts Separable Lean Only Cooked'?

100 grams of 'Lamb New Zealand Imported Frozen Composite Of Trimmed Retail Cuts Separable Lean Only Cooked' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 30g (around 60% of daily requirement),
Carbohydrates – 0g (around 0% of daily requirement),
Fat – 9g (around 12% of daily requirement).

It is typically higher in Protein while lower in Carbohydrates, making it more suitable for diets that are high-protein and also suitable for those requiring low Carbohydrates intake.

How many calories are in 100 grams of 'Lamb New Zealand Imported Frozen Composite Of Trimmed Retail Cuts Separable Lean Only Cooked'?

A 100-gram serving of 'Lamb New Zealand Imported Frozen Composite Of Trimmed Retail Cuts Separable Lean Only Cooked' provides around 206 kcal of energy. The majority of the calories come from protein, based on its macronutrient composition. This contributes approximately 10% of an average 2000 kcal daily diet, making it a moderate-calorie food choice.

Is 'Lamb New Zealand Imported Frozen Composite Of Trimmed Retail Cuts Separable Lean Only Cooked' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Lamb New Zealand Imported Frozen Composite Of Trimmed Retail Cuts Separable Lean Only Cooked' is mainly a source of protein. It contains 30g protein, 0g carbs, and 9g fat, making it suitable for diets focused on protein.

Does 'Lamb New Zealand Imported Frozen Composite Of Trimmed Retail Cuts Separable Lean Only Cooked' contain calcium, potassium, iron, and other essential minerals?

'Lamb New Zealand Imported Frozen Composite Of Trimmed Retail Cuts Separable Lean Only Cooked' is a good source of the following minerals per 100g:
Zinc (mg): 4 mg (36% DV).

It is also an average source of:
Phosphorus (mg): 246 mg (20% DV).

'Lamb New Zealand Imported Frozen Composite Of Trimmed Retail Cuts Separable Lean Only Cooked' contains low amounts of the following minerals per 100g:
Calcium (mg): 13 mg (1% DV),
Iron (mg): 2 mg (11% DV),
Potassium (mg): 188 mg (4% DV),
Magnesium (mg): 22 mg (5% DV),
Selenium (mcg): 2 mcg (4% DV),
Sodium (mg): 50 mg (2% DV).

Which vitamins are present in Lamb New Zealand Imported Frozen Composite Of Trimmed Retail Cuts Separable Lean Only Cooked in significant amounts?

'Lamb New Zealand Imported Frozen Composite Of Trimmed Retail Cuts Separable Lean Only Cooked' is a good source of the following vitamins per 100g:
Riboflavin/B2 (mg): 1 mg (77% DV),
Niacin/B3 (mg): 8 mg (50% DV),
Vitamin B12 (mcg): 3 mcg (125% DV).

It provides an average amount of:
Pantothenic Acid/B5 (mg): 1 mg (20% DV).

Which nutrients in 'Lamb New Zealand Imported Frozen Composite Of Trimmed Retail Cuts Separable Lean Only Cooked' may be harmful if consumed in excess?

It also contains moderate levels of:
Saturated Fat (g): 4 g (20% of max recommended),
Cholesterol (mg): 109 mg (36% of max recommended).