Complete Nutritional Information of 'Kumquat Cooked Or Canned In Syrup'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 98
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
1g
2%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
7mg
0%
Total Carbohydrate
24g
8%
Dietary Fiber
4g
16%
Total Sugars
19g
Includes Added Sugars
0g
0%
Protein
1g
Vitamin D
0mcg
0%
Calcium
40mg
3%
Iron
1mg
6%
Potassium
113mg
2%
Magnesium
0mg
0%

Amino Acids

TryptophanNA
ThreonineNA
IsoleucineNA
LeucineNA
LysineNA
MethionineNA

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Kumquat Cooked Or Canned In Syrup"

Food Name: Kumquat Cooked Or Canned In Syrup
Food Group: Fruits
Macronutrients
Calories (kcal): 98Total Fat (g): 1
Protein (g): 1Carbohydrates (g): 24
Sugars (g): 19Fiber (g): 4
Net Carbs (g): 19Water (g): 74
Fats
Monounsaturated Fat (mg): 103Polyunsaturated Fat (mg): 115
Omega-3 (mg): 31Omega-6 (mg): 83
Vitamins
Vitamin A (RAE) (mcg): 8Vitamin C (mg): 21
Folate/B9 (mcg): 6Food Folate (mcg): 6
Folate DFE (mcg): 6
Minerals
Calcium (mg): 40Iron (mg): 1
Magnesium (mg): 14Phosphorus (mg): 13
Potassium (mg): 113Sodium (mg): 7
Other Compounds
Choline (mg): 6Alpha-Carotene (mcg): 78
Lutein + Zeaxanthin (mcg): 65PRAL Score: -2

Key Nutrition Facts about Kumquat Cooked Or Canned In Syrup

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Kumquat Cooked Or Canned In Syrup'?

100 grams of 'Kumquat Cooked Or Canned In Syrup' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 1g (around 2% of daily requirement),
Carbohydrates – 24g (around 9% of daily requirement),
Fat – 1g (around 1% of daily requirement).

It is typically higher in Carbohydrates while lower in Fat, making it more suitable for diets that are high-carb and also suitable for those requiring low Fat intake.

How many calories are in 100 grams of 'Kumquat Cooked Or Canned In Syrup'?

A 100-gram serving of 'Kumquat Cooked Or Canned In Syrup' provides around 98 kcal of energy. The majority of the calories come from carbohydrates, based on its macronutrient composition. This contributes approximately 5% of an average 2000 kcal daily diet, making it a low-calorie food choice.

Is 'Kumquat Cooked Or Canned In Syrup' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Kumquat Cooked Or Canned In Syrup' is mainly a source of carbohydrates. It contains 1g protein, 24g carbs, and 1g fat, making it suitable for diets focused on carbohydrates.

Does 'Kumquat Cooked Or Canned In Syrup' contain calcium, potassium, iron, and other essential minerals?

'Kumquat Cooked Or Canned In Syrup' contains low amounts of the following minerals per 100g:
Calcium (mg): 40 mg (3% DV),
Iron (mg): 1 mg (6% DV),
Potassium (mg): 113 mg (2% DV),
Magnesium (mg): 14 mg (3% DV),
Phosphorus (mg): 13 mg (1% DV),
Sodium (mg): 7 mg (0% DV).

Which vitamins are present in Kumquat Cooked Or Canned In Syrup in significant amounts?

It provides an average amount of:
Vitamin C (mg): 21 mg (23% DV).

'Kumquat Cooked Or Canned In Syrup' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 8 mcg (1% DV),
Folate/B9 (mcg): 6 mcg (2% DV),
Food Folate (mcg): 6 mcg (2% DV),
Folate DFE (mcg): 6 mcg (2% DV).

Which nutrients in 'Kumquat Cooked Or Canned In Syrup' may be harmful if consumed in excess?

'Kumquat Cooked Or Canned In Syrup' does not contain significant amounts of commonly overconsumed nutrients per 100g.