Complete Nutritional Information of 'Halibut Cooked Ns As To Cooking Method'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 144
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
5g
8%
Saturated Fat
1g
5%
Trans Fat
0g
Cholesterol
60mg
20%
Sodium
397mg
17%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes Added Sugars
0g
0%
Protein
23g
Vitamin D
6mcg
30%
Calcium
9mg
1%
Iron
0mg
0%
Potassium
534mg
11%
Magnesium
0mg
0%

Amino Acids

TryptophanNA
ThreonineNA
IsoleucineNA
LeucineNA
LysineNA
MethionineNA

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Halibut Cooked Ns As To Cooking Method"

Food Name: Halibut Cooked Ns As To Cooking Method
Food Group: Fish
Macronutrients
Calories (kcal): 144Total Fat (g): 5
Protein (g): 23Water (g): 71
Fats
Saturated Fat (g): 1Cholesterol (mg): 60
Monounsaturated Fat (mg): 2115Polyunsaturated Fat (mg): 1869
Omega-3 (mg): 267Omega-6 (mg): 1369
EPA (20:5 n-3) (mg): 81DPA (22:5 n-3) (mg): 20
DHA (22:6 n-3) (mg): 157
Vitamins
Vitamin A (RAE) (mcg): 22Vitamin C (mg): 1
Vitamin D (mcg): 6Vitamin E (mg): 1
Vitamin K (mcg): 4Niacin/B3 (mg): 8
Vitamin B6 (mg): 1Folate/B9 (mcg): 13
Food Folate (mcg): 13Folate DFE (mcg): 13
Minerals
Calcium (mg): 9Magnesium (mg): 28
Phosphorus (mg): 289Potassium (mg): 534
Sodium (mg): 397Selenium (mcg): 56
Other Compounds
Choline (mg): 76Retinol (mcg): 22
PRAL Score: 10

Key Nutrition Facts about Halibut Cooked Ns As To Cooking Method

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Halibut Cooked Ns As To Cooking Method'?

100 grams of 'Halibut Cooked Ns As To Cooking Method' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 23g (around 46% of daily requirement),
Carbohydrates – 0g (around 0% of daily requirement),
Fat – 5g (around 6% of daily requirement).

It is typically higher in Protein while lower in Carbohydrates, making it more suitable for diets that are high-protein and also suitable for those requiring low Carbohydrates intake.

How many calories are in 100 grams of 'Halibut Cooked Ns As To Cooking Method'?

A 100-gram serving of 'Halibut Cooked Ns As To Cooking Method' provides around 144 kcal of energy. The majority of the calories come from protein, based on its macronutrient composition. This contributes approximately 7% of an average 2000 kcal daily diet, making it a low-calorie food choice.

Is 'Halibut Cooked Ns As To Cooking Method' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Halibut Cooked Ns As To Cooking Method' is mainly a source of protein. It contains 23g protein, 0g carbs, and 5g fat, making it suitable for diets focused on protein.

Does 'Halibut Cooked Ns As To Cooking Method' contain calcium, potassium, iron, and other essential minerals?

'Halibut Cooked Ns As To Cooking Method' is a good source of the following minerals per 100g:
Selenium (mcg): 56 mcg (102% DV).

It is also an average source of:
Phosphorus (mg): 289 mg (23% DV),
Sodium (mg): 397 mg (17% DV).

'Halibut Cooked Ns As To Cooking Method' contains low amounts of the following minerals per 100g:
Calcium (mg): 9 mg (1% DV),
Potassium (mg): 534 mg (11% DV),
Magnesium (mg): 28 mg (7% DV).

Which vitamins are present in Halibut Cooked Ns As To Cooking Method in significant amounts?

'Halibut Cooked Ns As To Cooking Method' is a good source of the following vitamins per 100g:
Vitamin D (mcg): 6 mcg (30% DV),
Niacin/B3 (mg): 8 mg (50% DV),
Vitamin B6 (mg): 1 mg (77% DV),
Vitamin B12 (mcg): 1 mcg (42% DV).

'Halibut Cooked Ns As To Cooking Method' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 22 mcg (2% DV),
Vitamin C (mg): 1 mg (1% DV),
Vitamin E (mg): 1 mg (7% DV),
Vitamin K (mcg): 4 mcg (3% DV),
Folate/B9 (mcg): 13 mcg (3% DV),
Food Folate (mcg): 13 mcg (3% DV),
Folate DFE (mcg): 13 mcg (3% DV).

Which nutrients in 'Halibut Cooked Ns As To Cooking Method' may be harmful if consumed in excess?

It also contains moderate levels of:
Cholesterol (mg): 60 mg (20% of max recommended).