Complete Nutritional Information of 'Fish Ns As To Type Coated Baked Or Broiled Made Without Fat'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 176
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
4g
6%
Saturated Fat
1g
5%
Trans Fat
0g
Cholesterol
48mg
16%
Sodium
399mg
17%
Total Carbohydrate
13g
4%
Dietary Fiber
1g
4%
Total Sugars
1g
Includes Added Sugars
0g
0%
Protein
20g
Vitamin D
6mcg
30%
Calcium
40mg
3%
Iron
1mg
6%
Potassium
346mg
7%
Magnesium
0mg
0%

Amino Acids

TryptophanNA
ThreonineNA
IsoleucineNA
LeucineNA
LysineNA
MethionineNA

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Macronutrients and Vitamins in "Fish Ns As To Type Coated Baked Or Broiled Made Without Fat"

Food Name: Fish Ns As To Type Coated Baked Or Broiled Made Without Fat
Food Group: Fish
Macronutrients
Calories (kcal): 176Total Fat (g): 4
Protein (g): 20Carbohydrates (g): 13
Sugars (g): 1Fiber (g): 1
Net Carbs (g): 13Water (g): 62
Fats
Saturated Fat (g): 1Cholesterol (mg): 48
Monounsaturated Fat (mg): 1362Polyunsaturated Fat (mg): 885
Omega-3 (mg): 348Omega-6 (mg): 415
EPA (20:5 n-3) (mg): 91DPA (22:5 n-3) (mg): 33
DHA (22:6 n-3) (mg): 191
Vitamins
Vitamin A (RAE) (mcg): 21Vitamin D (mcg): 6
Vitamin E (mg): 1Vitamin K (mcg): 2
Niacin/B3 (mg): 6Folate/B9 (mcg): 26
Folic Acid (mcg): 14Food Folate (mcg): 12
Folate DFE (mcg): 36
Minerals
Calcium (mg): 40Iron (mg): 1
Magnesium (mg): 30Phosphorus (mg): 264
Potassium (mg): 346Sodium (mg): 399
Zinc (mg): 1Selenium (mcg): 31
Other Compounds
Choline (mg): 76Retinol (mcg): 21
Beta-Carotene (mcg): 1Lutein + Zeaxanthin (mcg): 2
PRAL Score: 11

Key Nutrition Facts about Fish Ns As To Type Coated Baked Or Broiled Made Without Fat

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Fish Ns As To Type Coated Baked Or Broiled Made Without Fat'?

100 grams of 'Fish Ns As To Type Coated Baked Or Broiled Made Without Fat' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 20g (around 40% of daily requirement),
Carbohydrates – 13g (around 5% of daily requirement),
Fat – 4g (around 5% of daily requirement).

It is typically higher in Protein while lower in Fat, making it more suitable for diets that are high-protein and also suitable for those requiring low Fat intake.

How many calories are in 100 grams of 'Fish Ns As To Type Coated Baked Or Broiled Made Without Fat'?

A 100-gram serving of 'Fish Ns As To Type Coated Baked Or Broiled Made Without Fat' provides around 176 kcal of energy. The majority of the calories come from protein, based on its macronutrient composition. This contributes approximately 9% of an average 2000 kcal daily diet, making it a moderate-calorie food choice.

Is 'Fish Ns As To Type Coated Baked Or Broiled Made Without Fat' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Fish Ns As To Type Coated Baked Or Broiled Made Without Fat' is mainly a source of protein. It contains 20g protein, 13g carbs, and 4g fat, making it suitable for diets focused on protein.

Does 'Fish Ns As To Type Coated Baked Or Broiled Made Without Fat' contain calcium, potassium, iron, and other essential minerals?

'Fish Ns As To Type Coated Baked Or Broiled Made Without Fat' is a good source of the following minerals per 100g:
Selenium (mcg): 31 mcg (56% DV).

It is also an average source of:
Phosphorus (mg): 264 mg (21% DV),
Sodium (mg): 399 mg (17% DV).

'Fish Ns As To Type Coated Baked Or Broiled Made Without Fat' contains low amounts of the following minerals per 100g:
Calcium (mg): 40 mg (3% DV),
Iron (mg): 1 mg (6% DV),
Potassium (mg): 346 mg (7% DV),
Magnesium (mg): 30 mg (7% DV),
Zinc (mg): 1 mg (9% DV).

Which vitamins are present in Fish Ns As To Type Coated Baked Or Broiled Made Without Fat in significant amounts?

'Fish Ns As To Type Coated Baked Or Broiled Made Without Fat' is a good source of the following vitamins per 100g:
Vitamin D (mcg): 6 mcg (30% DV),
Niacin/B3 (mg): 6 mg (38% DV),
Vitamin B12 (mcg): 3 mcg (125% DV).

'Fish Ns As To Type Coated Baked Or Broiled Made Without Fat' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 21 mcg (2% DV),
Vitamin E (mg): 1 mg (7% DV),
Vitamin K (mcg): 2 mcg (2% DV),
Folate/B9 (mcg): 26 mcg (7% DV),
Folic Acid (mcg): 14 mcg (4% DV),
Food Folate (mcg): 12 mcg (3% DV),
Folate DFE (mcg): 36 mcg (9% DV).

Which nutrients in 'Fish Ns As To Type Coated Baked Or Broiled Made Without Fat' may be harmful if consumed in excess?

'Fish Ns As To Type Coated Baked Or Broiled Made Without Fat' does not contain significant amounts of commonly overconsumed nutrients per 100g.