Table of Contents
Nutrition Facts
Amino Acids
Protein, Fat and Carbohydrate %
Key Nutrients (% Daily Value)
Macronutrients and Vitamins in "Cabbage Soup Home Recipe Canned Or Ready-To-Serve"
Food Name: Cabbage Soup Home Recipe Canned Or Ready-To-Serve | |
Food Group: Soups and Sauces | |
Macronutrients | |
Calories (kcal): 38 | Total Fat (g): 1 |
Protein (g): 2 | Carbohydrates (g): 6 |
Sugars (g): 2 | Fiber (g): 1 |
Net Carbs (g): 5 | Water (g): 90 |
Fats | |
Monounsaturated Fat (mg): 319 | Polyunsaturated Fat (mg): 305 |
Omega-3 (mg): 36 | Omega-6 (mg): 268 |
Vitamins | |
Vitamin A (RAE) (mcg): 36 | Vitamin C (mg): 7 |
Vitamin K (mcg): 19 | Niacin/B3 (mg): 1 |
Folate/B9 (mcg): 13 | Food Folate (mcg): 13 |
Folate DFE (mcg): 13 | |
Minerals | |
Calcium (mg): 14 | Magnesium (mg): 11 |
Phosphorus (mg): 34 | Potassium (mg): 182 |
Sodium (mg): 236 | Selenium (mcg): 1 |
Other Compounds | |
Choline (mg): 9 | Beta-Carotene (mcg): 379 |
Alpha-Carotene (mcg): 100 | Lycopene (mcg): 367 |
Lutein + Zeaxanthin (mcg): 268 | PRAL Score: -2 |
Key Nutrition Facts about Cabbage Soup Home Recipe Canned Or Ready-To-Serve
FAQ's
What are the protein, carbohydrate, and fat contents in 100 grams of 'Cabbage Soup Home Recipe Canned Or Ready-To-Serve'?
100 grams of 'Cabbage Soup Home Recipe Canned Or Ready-To-Serve' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 2g (around 4% of daily requirement),
Carbohydrates – 6g (around 2% of daily requirement),
Fat – 1g (around 1% of daily requirement).
It is typically higher in Carbohydrates while lower in Fat, making it more suitable for diets that are high-carb and also suitable for those requiring low Fat intake.
How many calories are in 100 grams of 'Cabbage Soup Home Recipe Canned Or Ready-To-Serve'?
A 100-gram serving of 'Cabbage Soup Home Recipe Canned Or Ready-To-Serve' provides around 38 kcal of energy. The majority of the calories come from carbohydrates, based on its macronutrient composition. This contributes approximately 2% of an average 2000 kcal daily diet, making it a low-calorie food choice.
Is 'Cabbage Soup Home Recipe Canned Or Ready-To-Serve' mainly a source of protein, carbohydrates, or fat?
In 100g, 'Cabbage Soup Home Recipe Canned Or Ready-To-Serve' is mainly a source of carbohydrates. It contains 2g protein, 6g carbs, and 1g fat, making it suitable for diets focused on carbohydrates.
Does 'Cabbage Soup Home Recipe Canned Or Ready-To-Serve' contain calcium, potassium, iron, and other essential minerals?
'Cabbage Soup Home Recipe Canned Or Ready-To-Serve' contains low amounts of the following minerals per 100g:
Calcium (mg): 14 mg (1% DV),
Potassium (mg): 182 mg (4% DV),
Magnesium (mg): 11 mg (3% DV),
Phosphorus (mg): 34 mg (3% DV),
Selenium (mcg): 1 mcg (2% DV),
Sodium (mg): 236 mg (10% DV).
Which vitamins are present in Cabbage Soup Home Recipe Canned Or Ready-To-Serve in significant amounts?
It provides an average amount of:
Vitamin K (mcg): 19 mcg (16% DV).
'Cabbage Soup Home Recipe Canned Or Ready-To-Serve' contains small to moderate amounts of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 36 mcg (4% DV),
Vitamin C (mg): 7 mg (8% DV),
Niacin/B3 (mg): 1 mg (6% DV),
Folate/B9 (mcg): 13 mcg (3% DV),
Food Folate (mcg): 13 mcg (3% DV),
Folate DFE (mcg): 13 mcg (3% DV).
Which nutrients in 'Cabbage Soup Home Recipe Canned Or Ready-To-Serve' may be harmful if consumed in excess?
'Cabbage Soup Home Recipe Canned Or Ready-To-Serve' does not contain significant amounts of commonly overconsumed nutrients per 100g.