Table of Contents
Nutrition Facts
Amino Acids
Protein, Fat and Carbohydrate %
Key Nutrients (% Daily Value)
Macronutrients and Vitamins in "Beef Shortribs Cooked Lean And Fat Eaten"
Food Name: Beef Shortribs Cooked Lean And Fat Eaten | |
Food Group: Meats | |
Macronutrients | |
Calories (kcal): 467 | Total Fat (g): 42 |
Protein (g): 21 | Water (g): 35 |
Fats | |
Saturated Fat (g): 18 | Cholesterol (mg): 93 |
Monounsaturated Fat (mg): 18723 | Polyunsaturated Fat (mg): 1517 |
Omega-3 (mg): 20 | Omega-6 (mg): 972 |
EPA (20:5 n-3) (mg): 3 | DPA (22:5 n-3) (mg): 16 |
DHA (22:6 n-3) (mg): 1 | |
Vitamins | |
Vitamin D (mcg): 1 | Vitamin K (mcg): 2 |
Niacin/B3 (mg): 2 | Folate/B9 (mcg): 5 |
Food Folate (mcg): 5 | Folate DFE (mcg): 5 |
Minerals | |
Calcium (mg): 12 | Iron (mg): 2 |
Magnesium (mg): 15 | Phosphorus (mg): 161 |
Potassium (mg): 222 | Sodium (mg): 372 |
Zinc (mg): 5 | Selenium (mcg): 21 |
Other Compounds | |
Choline (mg): 82 | PRAL Score: 11 |
Key Nutrition Facts about Beef Shortribs Cooked Lean And Fat Eaten
FAQ's
What are the protein, carbohydrate, and fat contents in 100 grams of 'Beef Shortribs Cooked Lean And Fat Eaten'?
100 grams of 'Beef Shortribs Cooked Lean And Fat Eaten' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 21g (around 42% of daily requirement),
Carbohydrates – 0g (around 0% of daily requirement),
Fat – 42g (around 54% of daily requirement).
It is typically higher in Fat while lower in Carbohydrates, making it more suitable for diets that are high-fat and also suitable for those requiring low Carbohydrates intake.
How many calories are in 100 grams of 'Beef Shortribs Cooked Lean And Fat Eaten'?
A 100-gram serving of 'Beef Shortribs Cooked Lean And Fat Eaten' provides around 467 kcal of energy. The majority of the calories come from fat, based on its macronutrient composition. This contributes approximately 23% of an average 2000 kcal daily diet, making it a calorie-dense food choice.
Is 'Beef Shortribs Cooked Lean And Fat Eaten' mainly a source of protein, carbohydrates, or fat?
In 100g, 'Beef Shortribs Cooked Lean And Fat Eaten' is mainly a source of fat. It contains 21g protein, 0g carbs, and 42g fat, making it suitable for diets focused on fat.
Does 'Beef Shortribs Cooked Lean And Fat Eaten' contain calcium, potassium, iron, and other essential minerals?
'Beef Shortribs Cooked Lean And Fat Eaten' is a good source of the following minerals per 100g:
Zinc (mg): 5 mg (45% DV),
Selenium (mcg): 21 mcg (38% DV).
It is also an average source of:
Sodium (mg): 372 mg (16% DV).
'Beef Shortribs Cooked Lean And Fat Eaten' contains low amounts of the following minerals per 100g:
Calcium (mg): 12 mg (1% DV),
Iron (mg): 2 mg (11% DV),
Potassium (mg): 222 mg (5% DV),
Magnesium (mg): 15 mg (4% DV),
Phosphorus (mg): 161 mg (13% DV).
Which vitamins are present in Beef Shortribs Cooked Lean And Fat Eaten in significant amounts?
'Beef Shortribs Cooked Lean And Fat Eaten' is a good source of the following vitamins per 100g:
Vitamin B12 (mcg): 3 mcg (125% DV).
'Beef Shortribs Cooked Lean And Fat Eaten' contains small to moderate amounts of the following vitamins per 100g:
Vitamin D (mcg): 1 mcg (5% DV),
Vitamin K (mcg): 2 mcg (2% DV),
Niacin/B3 (mg): 2 mg (13% DV),
Folate/B9 (mcg): 5 mcg (1% DV),
Food Folate (mcg): 5 mcg (1% DV),
Folate DFE (mcg): 5 mcg (1% DV).
Which nutrients in 'Beef Shortribs Cooked Lean And Fat Eaten' may be harmful if consumed in excess?
'Beef Shortribs Cooked Lean And Fat Eaten' contains potentially high-risk amounts of the following nutrients per 100g:
Saturated Fat (g): 18 g (90% of max recommended).
It also contains moderate levels of:
Cholesterol (mg): 93 mg (31% of max recommended).