Table of Contents
Nutrition Facts
Amino Acids
Protein, Fat and Carbohydrate %
Key Nutrients (% Daily Value)
Macronutrients and Vitamins in "Beef Rib Eye Small End (Ribs 10- 12) Separable Lean Only Trimmed To 0 Inch Fat Select Cooked Broiled"
Food Name: Beef Rib Eye Small End (Ribs 10- 12) Separable Lean Only Trimmed To 0 Inch Fat Select Cooked Broiled | |
Food Group: Meats | |
Macronutrients | |
Calories (kcal): 182 | Total Fat (g): 6 |
Protein (g): 30 | Water (g): 64 |
Fats | |
Saturated Fat (g): 2 | Cholesterol (mg): 95 |
Monounsaturated Fat (mg): 2416 | Polyunsaturated Fat (mg): 223 |
Omega-3 (mg): 17 | Omega-6 (mg): 176 |
Vitamins | |
Vitamin K (mcg): 1 | Niacin/B3 (mg): 9 |
Pantothenic Acid/B5 (mg): 1 | Vitamin B6 (mg): 1 |
Folate/B9 (mcg): 10 | Food Folate (mcg): 10 |
Minerals | |
Calcium (mg): 21 | Iron (mg): 2 |
Magnesium (mg): 26 | Phosphorus (mg): 242 |
Potassium (mg): 392 | Sodium (mg): 63 |
Zinc (mg): 5 | Selenium (mcg): 37 |
Amino Acids | |
Tryptophan (mg): 197 | Threonine (mg): 1196 |
Isoleucine (mg): 1362 | Leucine (mg): 2381 |
Lysine (mg): 2530 | Methionine (mg): 779 |
Cystine (mg): 386 | Phenylalanine (mg): 1182 |
Tyrosine (mg): 954 | Valine (mg): 1485 |
Arginine (mg): 1936 | Histidine (mg): 955 |
Alanine (mg): 1820 | Aspartic Acid (mg): 2726 |
Glutamic Acid (mg): 4494 | Glycine (mg): 1823 |
Proline (mg): 1427 | Serine (mg): 1179 |
Hydroxyproline (mg): 314 | |
Other Compounds | |
PRAL Score: 14 |
Key Nutrition Facts about Beef Rib Eye Small End (Ribs 10- 12) Separable Lean Only Trimmed To 0 Inch Fat Select Cooked Broiled
FAQ's
What are the protein, carbohydrate, and fat contents in 100 grams of 'Beef Rib Eye Small End (Ribs 10- 12) Separable Lean Only Trimmed To 0 Inch Fat Select Cooked Broiled'?
100 grams of 'Beef Rib Eye Small End (Ribs 10- 12) Separable Lean Only Trimmed To 0 Inch Fat Select Cooked Broiled' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 30g (around 60% of daily requirement),
Carbohydrates – 0g (around 0% of daily requirement),
Fat – 6g (around 8% of daily requirement).
It is typically higher in Protein while lower in Carbohydrates, making it more suitable for diets that are high-protein and also suitable for those requiring low Carbohydrates intake.
How many calories are in 100 grams of 'Beef Rib Eye Small End (Ribs 10- 12) Separable Lean Only Trimmed To 0 Inch Fat Select Cooked Broiled'?
A 100-gram serving of 'Beef Rib Eye Small End (Ribs 10- 12) Separable Lean Only Trimmed To 0 Inch Fat Select Cooked Broiled' provides around 182 kcal of energy. The majority of the calories come from protein, based on its macronutrient composition. This contributes approximately 9% of an average 2000 kcal daily diet, making it a moderate-calorie food choice.
Is 'Beef Rib Eye Small End (Ribs 10- 12) Separable Lean Only Trimmed To 0 Inch Fat Select Cooked Broiled' mainly a source of protein, carbohydrates, or fat?
In 100g, 'Beef Rib Eye Small End (Ribs 10- 12) Separable Lean Only Trimmed To 0 Inch Fat Select Cooked Broiled' is mainly a source of protein. It contains 30g protein, 0g carbs, and 6g fat, making it suitable for diets focused on protein.
Does 'Beef Rib Eye Small End (Ribs 10- 12) Separable Lean Only Trimmed To 0 Inch Fat Select Cooked Broiled' contain calcium, potassium, iron, and other essential minerals?
'Beef Rib Eye Small End (Ribs 10- 12) Separable Lean Only Trimmed To 0 Inch Fat Select Cooked Broiled' is a good source of the following minerals per 100g:
Zinc (mg): 5 mg (45% DV),
Selenium (mcg): 37 mcg (67% DV).
It is also an average source of:
Phosphorus (mg): 242 mg (19% DV).
'Beef Rib Eye Small End (Ribs 10- 12) Separable Lean Only Trimmed To 0 Inch Fat Select Cooked Broiled' contains low amounts of the following minerals per 100g:
Calcium (mg): 21 mg (2% DV),
Iron (mg): 2 mg (11% DV),
Potassium (mg): 392 mg (8% DV),
Magnesium (mg): 26 mg (6% DV),
Sodium (mg): 63 mg (3% DV).
Which vitamins are present in Beef Rib Eye Small End (Ribs 10- 12) Separable Lean Only Trimmed To 0 Inch Fat Select Cooked Broiled in significant amounts?
'Beef Rib Eye Small End (Ribs 10- 12) Separable Lean Only Trimmed To 0 Inch Fat Select Cooked Broiled' is a good source of the following vitamins per 100g:
Niacin/B3 (mg): 9 mg (56% DV),
Vitamin B6 (mg): 1 mg (77% DV),
Vitamin B12 (mcg): 1 mcg (42% DV).
It provides an average amount of:
Pantothenic Acid/B5 (mg): 1 mg (20% DV).
'Beef Rib Eye Small End (Ribs 10- 12) Separable Lean Only Trimmed To 0 Inch Fat Select Cooked Broiled' contains small to moderate amounts of the following vitamins per 100g:
Vitamin K (mcg): 1 mcg (1% DV),
Folate/B9 (mcg): 10 mcg (3% DV),
Food Folate (mcg): 10 mcg (3% DV).
Which nutrients in 'Beef Rib Eye Small End (Ribs 10- 12) Separable Lean Only Trimmed To 0 Inch Fat Select Cooked Broiled' may be harmful if consumed in excess?
It also contains moderate levels of:
Cholesterol (mg): 95 mg (32% of max recommended).